The Crusade Against Dangerous Food Part 2

Humans

61992869-1810-4BDE-A78A4DCE7B5AAE04_source.jpg?w=590&h=800&1ACB5D1E-4C4C-4777-89556DEF7E109F4A Credit: Getty Images

Pulitzer Prize-winning journalist Deborah Blum talks about her book The Poison Squad: One Chemist’s Single-Minded Crusade for Food Safety at the Turn of the Twentieth Century. Part 2.

Hi, Steve Mirsky here. Welcome back for part 2 of my conversation with Deborah Blum, author of the Poison Squad.

BLUM SEGMENT

That’s it for this episode. Get your science news at our website, www.scientificamerican.com. And don’t forget to also visit our friends at the Nature website, www.nature.com, where you can check out the Nature podcast—the latest one features a nearby exoplanet and a discussion of how social media may be messing up clinical trials. Because people are able to find others in the trial and figure out if they got the drug or the placebo. Maybe we need a placebo Facebook.

And back to SciAm, follow us on Twitter, where you’ll get a tweet whenever a new item hits the website. Our twitter name is @sciam. For Scientific American’s Science Talk, I’m Steve Mirsky, thanks for clicking on us.

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